GOLDEN POTATO BANANA FINGERS RECIPE

Ingredients of Golden Potato Banana Fingers

• 
  
• 4 potato
• 2 tablespoon corn flour
• salt as required
• 1 1/2 tablespoon chaat masala
• 2 teaspoon ginger

• refined oil as required
• 2 banana
• 2 green chilli
• 1 bunch coriander leaves
• 3 teaspoon red chilli powder

• HOW TO MAKE GOLDEN POTATO BANANA FINGERS RECIPE

• Step 1

  Boil the potatoes and raw banana in a cooker. Then, turn off the flame and let the pressure come out and cool. Peel the bananas and potatoes and then mash them well.

• Step 2

  Add chili powder, chaat masala, ginger, green chili, chopped coriander, salt and corn flour to the mixture of mashed potatoes and bananas. Make a dough from it.

• Step 3

  Divide the dough into equal balls and make finger shaped sticks out of it. Heat the refined oil in a pan.

• Step 4

  Fry these potato banana fingers till they turn golden brown in color.

• Step 5

  Drain the excessive oil on paper sheets. Serve hot with your favourite sauce or green chutney.