INSTANT WHEAT DOSA RECIPE

Ingredients of Instant Wheat Dosa




• 
  
• 1 cup wheat flour
• 1 teaspoon salt
• 1/2 teaspoon fruit salt
• 2 tablespoon refined oil

• 2 tablespoon semolina
• 2 cup water
• 2 teaspoon boiling water

• HOW TO MAKE INSTANT WHEAT DOSA

• Step 1

  To prepare this easy recipe, take a bowl and mix together wheat flour, semolina and salt in it. Then, add water in it and mix well to make a fine batter.

• Step 2

  Then, quickly add fruit salt in the batter and and pour hot water on it. You need to mix this mixture as soon as possible. Keep aside this batter for 2-3 minutes.

• Step 3

  Finally, put a non-stick pan on medium flame and clean it with water. When its hot enough, put a ladle full of the batter on the tawa and spread it in circular motions.

• Step 4

  Pour a little oil over the dosa and let it cook until the dosa turns crispy. Once done, transfer the dosa on a plate and serve with sambhar and coconut chutney.